Brown Onions
Brown onions are the most widely used and readily available variety of onion. They add flavour and depth to all kinds of dishes.
| Ideal for: |
Roasting, Sauteeing, Stir Fry, Boiling, Barbeque or Grilling. |
| Nutrition: |
With only 30 calories per serving, onions are sodium, fat and cholesterol free, and provide dietary fibre, vitamin C, vitamin B6, potassium and other key nutrients. |
| Store: |
In a cool, dark place for up to 1 month. Don’t store them in plastic bags or in the fridge as this can cause them to sweat and deteriorate quickly. |
| Availability: |
All year round. |