Kipfler
Kipflers are small elongated potatoes with a waxy texture. Originating in the 19th century, Kipflers are a brushed variety with a superb flavour whether they are steamed, mashed, baked or used in salads.
| Ideal for: |
Boiling and Roasting |
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Nutrition:
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Fat free and are a good source of carbohydrates
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| Store: |
In a cool, well ventilated dark place |
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Availability:
|
All year round
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