Banana
One of the most popular fruits in the world. Boasting a sweet taste and all-round qualities, you can’t beat the flavour of a delicious ripe banana. There are two types of bananas; Cavendish and Lady Finger. Cavendish are the most common variety. Lady Finger bananas are shorter and thicker in size with a whiter and sweeter flesh.
| Ideal for: |
Eating on their own, in cakes, smoothies, muffins, pancakes as desserts or snacks. Great with cereals, muesli or yoghurt. They can be grilled, baked or put on the BBQ. |
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Nutrition:
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Contains vitamin C and B6, potassium and carbohydrates
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| Store: |
At room temperature |
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Availability:
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All year round
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